KENYA MEAT EXPO 2025: 4th Edition Set to Showcase Innovation, Sustainability & Safety in the Meat Industry

Nairobi, Kenya – July 3, 2025 – The highly anticipated Kenya Meat Expo returns for its 4th edition, bringing together key stakeholders from across the meat value chain for three impactful days of learning, networking, and business development. Scheduled to run from Wednesday, August 6 to Friday, August 8, 2025, at the Kenyatta International Convention Centre (KICC) in Nairobi, this year’s expo is themed: “Driving Sustainable Growth Across the Meat Value Chain.”

Organized by Kilimo Kenya in partnership with Nation Media Group, the Kenya Meat Expo is the country’s premier platform focused on promoting quality and safety standards in meat production, processing, distribution, and retail. From ranchers to butchers, regulators to consumers, the event brings together a diverse cross-section of participants who all play a role in shaping the future of Kenya’s meat industry.

Whether you’re in the industry or simply interested in understanding where your meat comes from, this event is open to all. Bring the whole family and experience the future of food in Kenya.

Event Details

Kilimo KE & Nation Media Group
Kenya Meat Expo 2025: 4th Edition
Driving Sustainable Growth Across the Meat Value Chain

August 6–8, 2025
@ Kenyatta International Convention Centre (KICC)

• Industry Exhibitions – Explore cutting-edge technologies, products, and services from local and international exhibitors representing every link of the meat supply chain.
• Panel Discussions & Expert Talks – Engage with policymakers, veterinarians, nutritionists, investors, and agribusiness leaders on topics like food safety, livestock health, climate resilience, and meat market trends.
• Livestock Showcases & Demonstrations – Get up-close insights into breeding innovations, animal husbandry practices, and traceability systems aimed at improving meat quality and farm profitability.
• Training Workshops – Learn best practices in meat handling, cold chain logistics, and value addition for SMEs, farmers, and agripreneurs.
• Business Opportunities – Book booths or selling spaces to showcase your products and connect with thousands of potential clients, suppliers, and collaborators.

Time: All-day event

Entry: FREE for the general public

Register / Book Booth: bit.ly/MeatExpo2025

Contacts:

Nduta – 0721 403 915
Edwin – 0722 801 584
Winnie – 0713 351 695